£11.50
Selection of dips
Tzatziki, hummus, tyrokafteri, taramas and melitzanosalata, with warm pitta. The best way to start.
Brunswick Centre · Bloomsbury
Charcoal skewers, yeeros and slow-cooked classics from recipes passed down through our families, cooked to order by Greek chefs.
Eating in tonight? Order online Call for takeaway Deliveroo Uber Eats
From the grill
σχάρα (skhára), from Ancient Greek ἐσχάρα: the hearth. The traditional Greek way to grill meat, and the reason the whole restaurant smells this good.
Most ordered
£11.50
Tzatziki, hummus, tyrokafteri, taramas and melitzanosalata, with warm pitta. The best way to start.
£19.00
Aubergine, potato, beef mince, béchamel and a goat's cheese crust.
£22.00
Pick pork or chicken. Leave the rest to us.
£25.00
Straight off the skhara.
£19.00
Peppers stuffed with rice, herbs and beef mince, or veg only.
£11.00
Kataifi, lemon syrup, custard, cream and pistachio.
Sharing means caring
Mixed yeeros, skewers, soutzoukaki, cheese-filled soutzoukaki, sausage.
Everything on the mixed platter, doubled. If you're feeling brave.
Vegetable skewers, courgette balls and grilled halloumi.
Dolmadakia, aubergine bites, halloumi fries, olives, three dips, pitta.
However you like it
Greek music, a buzzy holiday feel and a covered terrace in the Brunswick Centre. Book online in a minute.
Order online or call ahead and we'll have it ready. Everything on the menu is made to order.


Our story
Nikos and Alex set out to bring Greek hospitality, and Greek flavour, to the heart of London.
Produce comes straight from Greece and from the best local butchers and grocers. Every dish is cooked by Greek chefs from recipes handed down through our families for generations. Sit down, breathe in the grill smoke and spice, and you'll be back at that beachside taverna before the dips arrive.
Nikos & Alex
Gallery
Visit
At the south-east corner of the Brunswick Centre, facing Brunswick Square Gardens. Russell Square station is a two-minute walk; King's Cross St Pancras and Euston are about ten.
Sunday to Thursday · 11:30–22:00
Friday & Saturday · 11:30–22:30
For tables of more than six, or same-day bookings, phone us directly.